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Return to fundamental pleasures with this buttery espresso full of chocolate, caramel & delicate floral notes. La Grande Bellezza is a tribute to Paolo Sorrentino’s same named movie and JUNE AND JULY'S modern interpretation of a classic Italian espresso. Viva la vita!
Designed for espresso.
Tasting Notes: Chocolate, Caramel, Jasmine, Stone fruits, buttery
Country: Brazil, Ethiopia
Region: Minas Gerais, Yirgacheffe
Farm: Paraíso, Co-op
Farmer: Vitor Marcelo Barbosa, Co-op
Variety: Red Catuai, Heirloom
Process: Fermented Natural, Washed Fermented
Recipe starting point: Dose 19g • Temp 92 • Brew time 25-28s • 30g in cup
Wait a minimum of 14 days after roast before brewing.
